Data
152,483 items of data are available, covering 105,444 participants, encoded using Data-Coding
100008.
Defined-instances run from 0 to 4, labelled using Instancing
1.
5 Instances
Instance 0 : Conducted in assessment centre, April 2009 to September 2010.
21,855 participants, 21,855 items
Instance 1 : On-line cycle 1, February 2011 to April 2011.
34,277 participants, 34,277 items
Instance 2 : On-line cycle 2, June 2011 to September 2011.
27,973 participants, 27,973 items
Instance 3 : On-line cycle 3, October 2011 to December 2011.
35,431 participants, 35,431 items
Instance 4 : On-line cycle 4, April 2012 to June 2012.
32,947 participants, 32,947 items
Notes
Question asked: "Did you remove the fat from the beef, pork, lamb, mutton, bacon, ham or other cured meats?"
This question was only asked to participants who reported consuming these types of meat.