| Title: | Associations Between Macronutrients From Different Dietary Sources and Serum Lipids in 24 639 UK Biobank Study Participants |
| Journal: | Arteriosclerosis Thrombosis and Vascular Biology |
| Published: | 27 May 2021 |
| Pubmed: | https://pubmed.ncbi.nlm.nih.gov/34039019/ |
| DOI: | https://doi.org/10.1161/atvbaha.120.315628 |
| URL: | https://www.ahajournals.org/doi/pdf/10.1161/ATVBAHA.120.315628 |
| Citations: | 12 (7 in last 2 years) as of 8 Aug 2024 |
Publication 4263
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Abstract
[Figure: see text].19 Keywords
- Adult
- Aged
- Cholesterol, LDL
- Diet Records
- Dietary Carbohydrates
- Dietary Fats
- Dietary Proteins
- Energy Intake
- Fatty Acids
- Fatty Acids, Unsaturated
- Female
- Heart Disease Risk Factors
- Humans
- Male
- Middle Aged
- Nutrients
- Nutritive Value
- Triglycerides
- United Kingdom
8 Authors
- Rebecca K. Kelly
- Cody Z. Watling
- Tammy Y.N. Tong
- Carmen Piernas
- Jennifer L. Carter
- Keren Papier
- Timothy J. Key
- Aurora Perez-Cornago
Enabling scientific discoveries that improve human health