| Title: | Adherence to the EAT-Lancet diet and incident depression and anxiety |
| Journal: | Nature Communications |
| Published: | 3 Jul 2024 |
| Pubmed: | https://pubmed.ncbi.nlm.nih.gov/38961069/ |
| DOI: | https://doi.org/10.1038/s41467-024-49653-8 |
Publication 11725
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Abstract
High-quality diets have been increasingly acknowledged as a promising candidate to counter the growing prevalence of mental health disorders. This study aims to investigate the prospective associations of adhering to the EAT-Lancet reference diet with incident depression, anxiety and their co-occurrence in 180,446 UK Biobank participants. Degrees of adherence to the EAT-Lancet diet were translated into three different diet scores. Over 11.62 years of follow-up, participants in the highest adherence group of the Knuppel EAT-Lancet index showed lower risks of depression (hazard ratio: 0.806, 95% CI: 0.730-0.890), anxiety (0.818, 0.751-0.892) and their co-occurrence (0.756, 0.624-0.914), compared to the lowest adherence group. The corresponding hazard ratios (95% CIs) were 0.711 (0.627-0.806), 0.765 (0.687-0.852) and 0.659 (0.516-0.841) for the Stubbendorff EAT-Lancet index, and 0.844 (0.768-0.928), 0.825 (0.759-0.896) and 0.818 (0.682-0.981) for the Kesse-Guyot EAT-Lancet diet index. Our findings suggest that higher adherence to the EAT-Lancet diet is associated with lower risks of incident depression, anxiety and their co-occurrence.</p>
12 Keywords
- Adult
- Aged
- Anxiety
- Depression
- Diet
- Female
- Humans
- Incidence
- Male
- Middle Aged
- Prospective Studies
- United Kingdom
8 Authors
- Xujia Lu
- Luying Wu
- Liping Shao
- Yulong Fan
- Yalong Pei
- Xinmei Lu
- Yan Borné
- Chaofu Ke
1 Application
| Application ID | Title |
|---|---|
| 60651 | Patterns, outcomes and predictors of non-communicable diseases and multimorbidity |
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