Data
85,868 items of data are available, covering 63,860 participants, encoded using Data-Coding
100005.
Defined-instances run from 0 to 4, labelled using Instancing
1.
5 Instances
Instance 0 : Conducted in assessment centre, April 2009 to September 2010.
12,950 participants, 12,950 items
Instance 1 : On-line cycle 1, February 2011 to April 2011.
19,382 participants, 19,382 items
Instance 2 : On-line cycle 2, June 2011 to September 2011.
15,065 participants, 15,065 items
Instance 3 : On-line cycle 3, October 2011 to December 2011.
19,519 participants, 19,519 items
Instance 4 : On-line cycle 4, April 2012 to June 2012.
18,952 participants, 18,952 items
Notes
Question asked: "How many sweet biscuits (e.g. digestive, shortbread, ginger nut) did you have?"
This question was only asked to participants who reported consuming any biscuits, chocolate or sweets.
If the participant activated the Help feature they were shown the message:
Very large cookies count as two biscuits.
1 Related Data-Field
| Field ID | Description | Relationship |
| 102250 | Sweet snack consumers | Field 102250 determines who was asked to answer Current Field |
Problem running reference query
0 Resources
There are no matching Resources
8 Applications
| Application ID | Title |
| 5974 | Development and validation of risk prediction models for cancer. |
| 23183 | Dietary iron intake and public health risk |
| 14935 | Electronic Longitudinal Alcohol Study in Communities (ELAStiC) |
| 48818 | Evaluate the causal effects of diet-modifiable biomarkers on clinical outcomes using Mendelian randomization |
| 29009 | Food consumption (coffee, dairy products and soft drinks), Mediterranean dietary pattern and risk of falls or hearing loss in the elderly. |
| 20175 | Nutrition, diet and health: examining causal associations and gene-environment interactions |
| 15008 | The impact of smoking, alcohol and adiposity on health outcomes in the UK Biobank |
| 20684 | Understanding the associations between environmental exposures, health behaviours and health outcomes |